Dinner Daily Menu
The Dining Car has always been known for its authentic diner fare. However, it has its own personal touch on American/Continental cuisine. |
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WINE BY THE GLASS
Rose…2.75
Merlot…5.40
Chablis…3.30
Burgundy…4.80
Lambrusco…5.00
White Zinfandel…4.80
Chardonnay...6.95 |
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BEER BY THE BOTTLE
Corona…4.75
Miller Lite…2.90
Coors Light…2.95
Budweiser…2.90
O’Doul’s Non Alcoholic…2.60
Yuengling Traditional Lager…3.05 | |
 CHOCOLATE BANANA CREAM PIE...2.40
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PEACH TREAT- Peach brandy, orange juice and ginger ale...3.00 |
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BUFFALO WINGS- Served with celery sticks and blue cheese dressing…5.25
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TRADITIONAL CAESAR SALAD WITH ENTREE…1.85 |
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ENTRÉES -Include Salad or Cup of Soup, two Vegetables, fresh baked Roll & Butter.
(*No Vegetables)
Salad dressings made fresh daily. Low fat dressing available. |
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FOR THE GOURMET
*LINGUINE A LA SCAMPI
Shrimp marinated in white wine and sauteed in the traditional garlic butter scampi sauce, served on a bed of linguine.
Roll & Butter, Salad, and Slice of Double Chocolate Cake...14.25 | |
FALL SPECIAL ENTREES
SALMON CROQUETTES- Made with ground Alaskan salmon, breaded and fried golden brown and topped with a cream sauce...10.30 | |
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CRAB IMPERIAL- Pure crab meat and tiny bits of green pepper boldly seasoned …13.70
 WHITE MEATLOAF- Made with turkey and veal, celery and onions. Topped with turkey gravy. (Hold the gravy to get a heart)…9.65
BROILED FLOUNDER- Filet of Flounder broiled and served in Lemon Butter. (Hold the butter to get a heart)…11.95
ROAST TOP SIRLOIN OF BEEF- Sliced juicy Beef served au jus…10.70
PORK CUTLET PARMESAN- Tender sliced Pork, breaded and fried golden brown, topped with Provolone Cheese and Italian Sauce…10.95
DEVILED CRAB- Made with pure Crab Meat, fried golden brown, with Tartar Sauce…12.15
BAKED STUFFED FLOUNDER- Filet of flounder, with deviled crab and baked in lemon butter…12.70
FRESH FISH OF THE DAY- Ask about Today’s Special Catch!…priced accordingly
*No vegetables
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SAVE ROOM FOR SOME OF OUR FAMOUS DESSERTS! |
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THE DINING CAR’S DINNER SELECTIONS Friday - FALL 2008 | |
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 Items that are lower in sodium, fat and cholesterol. |
Restaurant Information
Reservations not required
Entree range: Range varies from breakfast, lunch and dinner, $2.00 - $15.20
Seating: 12 counter seats - 50 booths and tables, general seating accommodates 260
Bar: Full service bar offering cocktails, champagnes, wines and coffee specialties
Special Appointments:
• Special occasion and event menus available
• Art Deco designed interior
• Full bakery / Wedding cakes / Dietetics
• Catering / Party trays
• Take-out service
• Ample free parking
• Wheelchair accessible
• Special dietary and health requests honored
